Morocco is famous for its tea.
Walk through any Moroccan market and you’ll find fresh fragrant mint being sold in huge bunches, piled high and sold for a dirham.
As you move around the medina of Fes, you’ll find carts laden with fresh herbs. Marjoram, Thyme, Rosemary, Verbena, Pennyroyal, Wormwood and Sage.
Continue reading “Brewing Soulful Moroccan Tea”
The Atlas Apothecary Sourcebook 