Olive: A Translation from The Garden of Blossoms

General Information

A great long-living tree, coming in two types, wild and cultivated. The cultivated tree is much bigger, and its fruit is bigger than the wild fruit but they are both well known. The wild tree is known as ‘zabuj’ and the oil that is made from it is said to be the greatest of all oils and herbs, and for whoever presses its oil, it should bring good fortune. 

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Thistle: A Translation from The Garden of Blossoms

General Information

Wild and cultivated coming in many varieties, the cultivated is artichoke, and under the wild variety there is the cardoon, which is well-known cooked with meat and both the stems and the heads of the plant are eaten. There is also the ‘badhward’ thistle (which can be found under ‘B’ in this book) and also ‘afzan’, which grows prolifically in tlmaght, near the town of Sale and tafaghit, known by the people of Fes as tafgha. There is also ‘ilk al-shuk’ but the most well known by the Moroccan people is kharshuf, mentioned first, which is used in cooking.

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Fig: A Translation from The Garden of Blossoms

General Information

A fruit from a tree belonging to the Moraceae family, coming in many varieties, of which there are white, black and red. The white type is made up of multiple varieties and types, amongst which there is ‘wadnaksi’ which is featured in the sunna of the Prophet twice, and it is the finest and best of the fig species. 

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